Changes in the product range of the Pereyaslav bakery and its implementation in the 90s of the 20th – the first decades of the 21th c.

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Bibliographic Details
Date:2023
Main Author: V. Shakula
Format: Article
Language:English
Published: 2023
Series:Siverian Chronicle
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0001416197
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Journal Title:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS