2025-02-22T16:59:09-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: Query fl=%2A&wt=json&json.nl=arrarr&q=id%3A%22open-sciencenbuvgovua-17219%22&qt=morelikethis&rows=5
2025-02-22T16:59:09-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: => GET http://localhost:8983/solr/biblio/select?fl=%2A&wt=json&json.nl=arrarr&q=id%3A%22open-sciencenbuvgovua-17219%22&qt=morelikethis&rows=5
2025-02-22T16:59:09-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: <= 200 OK
2025-02-22T16:59:09-05:00 DEBUG: Deserialized SOLR response

The role of horticultural societies in providing development of gastronomic attracts and forming tourist destinations on the basis of the green economy

Saved in:
Bibliographic Details
Main Authors: O. I. Laiko, V. V. Torhan
Format: Article
Language:English
Published: 2019
Series:Food Industry Economics
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0000962484
Tags: Add Tag
No Tags, Be the first to tag this record!