Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension

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Bibliographic Details
Date:2019
Main Authors: N. A. Sharkova, E. K. Zhukotskyi, Ya. Turchyna, H. V. Dekusha, A. A. Makarenko
Format: Article
Language:English
Published: 2019
Series:Thermophysics and thermal power engineering
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0001001853
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Journal Title:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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author N. A. Sharkova
E. K. Zhukotskyi
Ya. Turchyna
H. V. Dekusha
A. A. Makarenko
author_facet N. A. Sharkova
E. K. Zhukotskyi
Ya. Turchyna
H. V. Dekusha
A. A. Makarenko
author_sort N. A. Sharkova
collection Open-Science
first_indexed 2025-07-17T13:21:23Z
format Article
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institution Library portal of National Academy of Sciences of Ukraine | LibNAS
language English
last_indexed 2025-07-17T13:21:23Z
publishDate 2019
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series Thermophysics and thermal power engineering
spelling open-sciencenbuvgovua-184102024-02-26T22:00:27Z Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension N. A. Sharkova E. K. Zhukotskyi Ya. Turchyna H. V. Dekusha A. A. Makarenko 2663-7235 2019 en Thermophysics and thermal power engineering http://jnas.nbuv.gov.ua/article/UJRN-0001001853 Article
spellingShingle Thermophysics and thermal power engineering
N. A. Sharkova
E. K. Zhukotskyi
Ya. Turchyna
H. V. Dekusha
A. A. Makarenko
Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension
title Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension
title_full Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension
title_fullStr Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension
title_full_unstemmed Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension
title_short Research of effect of DPEI-processing of Shiitake fruit body on physical and mechanical properties of mushroom suspension
title_sort research of effect of dpei-processing of shiitake fruit body on physical and mechanical properties of mushroom suspension
url http://jnas.nbuv.gov.ua/article/UJRN-0001001853
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AT ekzhukotskyi researchofeffectofdpeiprocessingofshiitakefruitbodyonphysicalandmechanicalpropertiesofmushroomsuspension
AT yaturchyna researchofeffectofdpeiprocessingofshiitakefruitbodyonphysicalandmechanicalpropertiesofmushroomsuspension
AT hvdekusha researchofeffectofdpeiprocessingofshiitakefruitbodyonphysicalandmechanicalpropertiesofmushroomsuspension
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