The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines

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Бібліографічні деталі
Дата:2018
Автори: C. N. Radenovic, G. V. Maksimov, V. V. Shutova, N. S. Delic, M. V. Milenkovic, M. D. Pavlovic, M. V. Beljanski
Формат: Стаття
Мова:English
Опубліковано: 2018
Назва видання:Plant Physiology and Genetics
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0000957315
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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spelling open-sciencenbuvgovua-306732024-02-27T22:01:49Z The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines C. N. Radenovic G. V. Maksimov V. V. Shutova N. S. Delic M. V. Milenkovic M. D. Pavlovic M. V. Beljanski 2308-7099 2018 en Plant Physiology and Genetics http://jnas.nbuv.gov.ua/article/UJRN-0000957315 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Plant Physiology and Genetics
spellingShingle Plant Physiology and Genetics
C. N. Radenovic
G. V. Maksimov
V. V. Shutova
N. S. Delic
M. V. Milenkovic
M. D. Pavlovic
M. V. Beljanski
The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
format Article
author C. N. Radenovic
G. V. Maksimov
V. V. Shutova
N. S. Delic
M. V. Milenkovic
M. D. Pavlovic
M. V. Beljanski
author_facet C. N. Radenovic
G. V. Maksimov
V. V. Shutova
N. S. Delic
M. V. Milenkovic
M. D. Pavlovic
M. V. Beljanski
author_sort C. N. Radenovic
title The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_short The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_full The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_fullStr The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_full_unstemmed The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_sort study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
publishDate 2018
url http://jnas.nbuv.gov.ua/article/UJRN-0000957315
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first_indexed 2024-03-30T08:32:13Z
last_indexed 2024-03-30T08:32:13Z
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