The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines

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Bibliographic Details
Date:	2018
Main Authors:	C. N. Radenovic, G. V. Maksimov, V. V. Shutova, N. S. Delic, M. V. Milenkovic, M. D. Pavlovic, M. V. Beljanski
Format:	Article
Language:	English
Published:	2018
Series:	Plant Physiology and Genetics
Online Access:	http://jnas.nbuv.gov.ua/article/UJRN-0000957315
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spelling	open-sciencenbuvgovua-306732024-02-27T22:01:49Z The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines C. N. Radenovic G. V. Maksimov V. V. Shutova N. S. Delic M. V. Milenkovic M. D. Pavlovic M. V. Beljanski 2308-7099 2018 en Plant Physiology and Genetics http://jnas.nbuv.gov.ua/article/UJRN-0000957315 Article
institution	Library portal of National Academy of Sciences of Ukraine \| LibNAS
collection	Open-Science
language	English
series	Plant Physiology and Genetics
spellingShingle	Plant Physiology and Genetics C. N. Radenovic G. V. Maksimov V. V. Shutova N. S. Delic M. V. Milenkovic M. D. Pavlovic M. V. Beljanski The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
format	Article
author	C. N. Radenovic G. V. Maksimov V. V. Shutova N. S. Delic M. V. Milenkovic M. D. Pavlovic M. V. Beljanski
author_facet	C. N. Radenovic G. V. Maksimov V. V. Shutova N. S. Delic M. V. Milenkovic M. D. Pavlovic M. V. Beljanski
author_sort	C. N. Radenovic
title	The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_short	The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_full	The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_fullStr	The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_full_unstemmed	The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
title_sort	study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines
publishDate	2018
url	http://jnas.nbuv.gov.ua/article/UJRN-0000957315
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first_indexed	2025-07-17T16:02:30Z
last_indexed	2025-07-17T16:02:30Z
_version_	1850414328694439936

The study by the methods of infrared spectroscopy of the stretching and twisting vibrations of chemical bonds in functional groups of organic compounds contained in grains of maize inbred lines

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