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Properties of Sampylobacter jejuni that were Isolated from Poultry Products

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Bibliographic Details
Date:	2017
Main Authors:	O. I. Kasjanenko, T. I. Fotina, A. A. Fotina, S. M. Gladchenko, Ju. Gnidenko, R. V. Bezruk
Format:	Article
Language:	English
Published:	2017
Series:	Microbiological Journal
Online Access:	http://jnas.nbuv.gov.ua/article/UJRN-0000794222
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Journal Title:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS

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