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Features of accounting cost of production in the wine making industry

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Bibliographische Detailangaben
Datum:	2017
Hauptverfasser:	O. O. Yevtushevska, K. V. Yevsieieva, V. O. Pryimak
Format:	Artikel
Sprache:	Englisch
Veröffentlicht:	2017
Schriftenreihe:	Food Industry Economics
Online Zugang:	http://jnas.nbuv.gov.ua/article/UJRN-0000817447
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!
Назва журналу:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

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