Features of formation of consumer demand in the food market in terms of macroeconomic instability
Saved in:
| Date: | 2016 |
|---|---|
| Main Authors: | O. Marchenko, I. Svynous, K. Tkachenko |
| Format: | Article |
| Language: | English |
| Published: |
2016
|
| Series: | Ekonomist |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0000622009 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
-
Development of Ukrainian Consumer Market in the Face of Macroeconomic Instability
by: V. O. Shlykova, et al.
Published: (2019) -
Demand for money: view in terms of macroeconomics and Ukrainian bank system
by: K. Anufriieva
Published: (2014) -
Macroeconomic policy features analysis under macroeconomic instability
by: I. F. Radionova
Published: (2015) -
The mechanism of formation of demand of the population of Ukraine in the food market
by: N. M. Vyshnevska
Published: (2009) -
Formation of consumer preferences for functional food on the basis of marketing researches
by: M. R. Mardar
Published: (2015)