Cover Image

Influence of nodule bacteria strains of Sinorhizobium meliloti on the amino acid content in the tops of alfalfa under different water supply

Saved in:

Bibliographic Details
Date:	2021
Main Authors:	Ya. Kots, N. A. Vorobei, L. M. Mykhalkiv, O. V. Karaushu
Format:	Article
Language:	English
Published:	2021
Series:	Agricultural microbiology
Online Access:	http://jnas.nbuv.gov.ua/article/UJRN-0001320663
Tags:	Add Tag No Tags, Be the first to tag this record!
Journal Title:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

Institution

Library portal of National Academy of Sciences of Ukraine | LibNAS

Similar Items

The characteristic of Sinorhizobium meliloti nodule bacteria isolated from biocenoses of Ukrainian Polissya zone by the symbiotic parameters
by: N. A. Vorobei, et al.
Published: (2014)

Productivity of alfalfa under inoculation with binary composition Sinorhizobium meliloti—Nostoc
by: Ja. Kots, et al.
Published: (2016)

Clinorotation impact on structural parameters of alfalfa interacting with Sinorhizobium meliloti
by: A. V. Viter, et al.
Published: (2011)

Lectin activity in plant organs at symbiosis formation of alfalfa with Sinorhizobium meliloti under different water conditions
by: L. M. Mykhalkiv
Published: (2013)

Symbiotic Properties of Sinorhizobium meliloti and Ethylene Production by Alfalfa Plants at the Early Stages of the Symbiosis Formation under Different Water Supply and Seed Treatment by Lectin
by: L. M. Mykhalkiv, et al.
Published: (2021)

Sinorhizobium meliloti bacterium as a perspective object for biotechnology
by: G. G. Pirhanov, et al.
Published: (2021)

Efficiency of inoculation by nodule bacteria of alfalfa grown in mixture with smooth bromegrass at various rates of phosphorus and potassium nutrition
by: P. P. Pukhtaievych, et al.
Published: (2019)

Development of Effective Strains of Nodule Bacteria and Microbial Preparations Based on Them
by: V. V. Morgun, et al.
Published: (2021)

Fungicides Toxicity Assessment on Bradyrhizobium japonicum Nodule Bacteria in Pure Culture
by: N. A. Vorobei, et al.
Published: (2020)

The use of the nodule bacteria as a remedy for expanding adaptive possibilities of soybean under drought conditions
by: N. A. Vorobei, et al.
Published: (2022)

The competitiveness of soybean nodule bacteria strains with slow and intensive growth rates
by: D. V. Krutylo
Published: (2011)

Evaluation of pathogenicity of nodule bacteria strain Rhizobium leguminosarum G 222
by: O. V. Voronaia, et al.
Published: (2021)

Biotechnology of effective TN5-mutants creation of clover nodule bacteria Rhizobium leguminosarum bv. trifolii
by: N. A. Vorobei, et al.
Published: (2012)

The effect of pesticides on nodule bacteria in pure culture and on realization of their symbiotic potential
by: Ya. Kots, et al.
Published: (2021)

Phytohormones in the formation and functioning of symbiotic relationships of leguminous plants and nodule bacteria
by: Ya. Kots, et al.
Published: (2015)

Вплив кліностатування на структурні показники люцерни посівної за умови взаємодії з Sinorhizobium meliloti
by: Viter, A.V., et al.
Published: (2011)

The influence of lectin on nitrogen fixation activity and nitrate reduction in alfalfa plants inoculated with rhizobia under different water supply
by: L. M. Mykhalkiv
Published: (2015)

Realization of symbiotic potential and productivity of soybean-rhizobia systems formed by analytically selected fungicide resistant strains of nodule bacteria under preliminary treatment of seeds with standak top
by: S. V. Omelchuk, et al.
Published: (2022)

Характеристика бульбочкових бактерій Sinorhizobium meliloti, виділених із біоценозів зони Полісся України, за симбіотичними показниками
by: Воробей, Н.А., et al.
Published: (2014)

Effect of fungicides on the efficiency of soybean inoculation with pesticide-resistant nodule bacteria
by: K. P. Kukol, et al.
Published: (2020)

Functioning of symbiotic systems of cowpea - nodule bacteria
by: D. V. Krutylo
Published: (2010)

Characteristics of the properties of chickpea nodule bacteria extended in the Forest-steppe and Steppe zones Ukraine
by: O. V. Lohosha, et al.
Published: (2019)

ВПЛИВ ШТАМІВ БУЛЬБОЧКОВИХ БАКТЕРІЙ SINORHIZOBIUM MELILOTI НА ВМІСТ АМІНОКИСЛОТ У НАДЗЕМНІЙ МАСІ ЛЮЦЕРНИ ЗА РІЗНОГО ВОДОЗАБЕЗПЕЧЕННЯ
by: С. Я. , Коць, et al.
Published: (2021)

Азотфіксувальна активність і ріст вегетативних органів люцерни за сумісної інокуляції активним і неактивним штамами Sinorhizobium meliloti
by: Воробей, Н.А., et al.
Published: (2009)

The effect of storage methods on viability and symbiotic properties of soybean nodule bacteria
by: T. M. Kovalevska, et al.
Published: (2014)

The use of fungicides in integrated soybeans protection systems and their impact on the physiological and biochemical processes in plants under inoculation of seeds with nodule bacteria
by: Ya. Kots, et al.
Published: (2021)

Cholesterol-Lowering Activity of Lactic Acid Bacteria Probiotic Strains in vivo
by: S. A. Starovoitova, et al.
Published: (2012)

Efficiency of symbiosis between nodule bacteria and soybean plants depending on the kind of biopreparations
by: M. S. Komok, et al.
Published: (2010)

Interaction of the processes of nitrogen and carbon assimilation in soybean plants under the treatment with fungicidal activity substances and the inoculation with nodule bacteria incubated with lectin
by: Ya. Kots, et al.
Published: (2018)

ЛЕКТИНОВА АКТИВНІСТь у РІЗНИх ОРгАНАх ЛюЦЕРНИ ПРИ ФОРМуВАННІ СИМбІОЗу ІЗ Sinorhizobium meliloti ЗА РІЗНОгО ВОДОЗАбЕЗПЕчЕННЯ
by: Михалків , Л.М.
Published: (2013)

Amino acids application to create of nanostructures
by: I. S. Chekman, et al.
Published: (2014)

Estimation of alfalfa gene pool and its use for selection in conditions of increased soil acidity
by: V. D. Buhaiov, et al.
Published: (2016)

Comparative analysis of indirect methods of HPLC-quantitation of amino acids and general methodical trends and prospects of amino acid analysis
by: S. D. Melnychuk, et al.
Published: (2013)

Evaluation of symbiotic properties of nitrogen-resistant strains Bradyrhizobium japonicum under the influence of mineral nitrogen
by: N. A. Vorobei, et al.
Published: (2015)

Apiproducts as Natural Source of Amino Acids-Detoxifiers
by: V. F. Furduj, et al.
Published: (2012)

The influence of acid protein precipitants on the specificity of the reaction of ninhydrin with amino acids
by: V. A. Toptikov, et al.
Published: (2022)

About a quantitative change in carabid beetles in mulberry plantatations affected by bacterial preparation on the basis of nodule bacteria
by: N. V. Kuzmenko
Published: (1993)

Cryopreservation of Enterobacteriaceaeb bacteria plasmid strains
by: Ju. V. Panasenko, et al.
Published: (2008)

Nucleoside N-acylation with active derivatives of amino acids
by: Yarmoluk, S.M., et al.
Published: (1996)

Biotechnological potencialof bacteria of Rhodococcus strain and their metabolites
by: T. P. Pyroh, et al.
Published: (2012)