Cover Image

Staff Management as an Effective Instrument for Improving the Hospitality Industry

Saved in:

Bibliographic Details
Date:	2021
Main Author:	R. I. Lopatiuk
Format:	Article
Language:	English
Published:	2021
Series:	Business Inform
Online Access:	http://jnas.nbuv.gov.ua/article/UJRN-0001335239
Tags:	Add Tag No Tags, Be the first to tag this record!
Journal Title:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

Institution

Library portal of National Academy of Sciences of Ukraine | LibNAS

Similar Items

Digital technologies as modern instruments of the management system in the enterprises of the hospitality industry
by: V. Fostolovych
Published: (2022)

Service improvement in hospitality industry enterprises by designing tasting rooms
by: H. M. Riashko, et al.
Published: (2021)

Theoretical and methodological foundations of public management hospitality industry development
by: O. V. Dyshkantiuk
Published: (2016)

COVID-19 Crisis Management on the Example of Hospitality Industry Enterprise in Latvia
by: C. Koryuhina, et al.
Published: (2022)

Client-oriented approach in hospitality industry
by: P. Petrychenko
Published: (2014)

Some aspects of distribution in hospitality industry
by: N. V. Polstiana
Published: (2016)

Identifying the Reserves for Improving the Efficiency of Staff Management at Enterprises
by: O. O. Bolotova
Published: (2018)

Food waste in the hospitality industry: problems and solutions
by: I. O. Sedikova, et al.
Published: (2021)

Economic strategizing and integration management of hotel and restaurant business enterprises in the hospitality industry system
by: Hutsaliuk, O., et al.
Published: (2024)

Improving the Model of Wages Regulation at Industrial Enterprises Depending on the Level of Productivity and Efficiency of Staff Work in the System of Production Management
by: R. M. Skrynkovskyy, et al.
Published: (2019)

Features of the innovative process at the hospitality industry enterprises
by: N. V. Asaulenko
Published: (2020)

Social capital in the hospitality industry: accounting aspect
by: T. V. Botsian, et al.
Published: (2019)

Strategic map as effective instrument of management of industrial enterprise human capital
by: Zhukov, S., et al.
Published: (2018)

Strategic map as effective instrument of management of industrial enterprise human capital
by: S. Zhukov, et al.
Published: (2018)

Modeling Accounting Policies for the Hospitality Industry in the Context of Globalization
by: I. V. Nesterenko, et al.
Published: (2020)

Place of staff in the formation of an effective system of anti-crisis management
by: O. I. Kir`ian
Published: (2019)

Instruments of the Digital Economy in the Context of Improving the Efficiency of Industrial Enterprises
by: V. V. Prokhorova, et al.
Published: (2024)

Development of Instruments of Ecological and Economic Management of Industrial Production
by: Yu. Rudnieva
Published: (2013)

Instruments of Optimisation of the System of Corporate Management of Industrial Enterprises
by: N. V. Korzh
Published: (2013)

Administrating the Development of Tourism and Hospitality Industries During the COVID-19 Pandemic
by: A. A. Riabiev, et al.
Published: (2021)

The Hospitality Industry in Southern Ukraine in the Conditions of a Pandemic – Challenges and Solutions
by: M. M. Furdak, et al.
Published: (2022)

Empirical research on material incentive systems at enterprises in the hospitality industry of Ukrain
by: Yakushev, O.
Published: (2025)

Models for Managing Stakeholder Interaction at Transnational Corporations in the Tourism and Hospitality Sector
by: I. M. Pysarevskyi, et al.
Published: (2020)

Indicators for Coaching-Based Estimation of Staff Management
by: R. D. Bala, et al.
Published: (2016)

Directions for Using Information Technology in the Communication Strategies of Ukrainian Tourism Enterprises and Facilities in the Hospitality Industry
by: R. B. Kozhukhivska
Published: (2015)

Organization and Methods of Internal Control in Terms of Transaction Costs in the Enterprises of Hospitality Industry
by: M. V. Levina
Published: (2016)

A Market Analysis of Hospitality Industry Development as a Part of Tourism in Ukraine.
by: M. S. Rakhman
Published: (2015)

The Instruments for Management of Sustainable Development of Industrial Enterprise: Theory and Practice of Application
by: O. I. Podrez
Published: (2019)

The Formation of Instruments of Management of Industrial Enterprises According to the Theoretical and Functional Approaches
by: D. V. Raiko, et al.
Published: (2018)

Development of trainings on prevention of hospital-acquired infections for nurses: a management approach
by: N. Y. Dub, et al.
Published: (2024)

To the history of the Chernigiv Military Hospital
by: Yu. V. Kakherskyi, et al.
Published: (2021)

The Incentives in the System of Staff Management of Enterprise
by: O. K. Yelisieieva, et al.
Published: (2017)

The Innovative Approaches in the Staff Management of Enterprises
by: Ya. Brych, et al.
Published: (2018)

Analytical-Instrumental Framework for Effective Risk Management of Enterprises
by: H. M. Cherepnia
Published: (2015)

Medical tourism and problem of hospital infections
by: T. A. Chumachenko, et al.
Published: (2015)

Service design of tasting rooms as a strategic vector of service development in the hospitality industry
by: H. M. Riashko, et al.
Published: (2021)

Scientific bases for formation of hospitality industry strategy as vectors of its infrastructure sectors association
by: O. V. Dyshkantiuk
Published: (2016)

Improvement of methodical and instrumental support for demand side management in the liberalized electricity markets
by: O. V. Kotsar, et al.
Published: (2023)

Staff Management in the Public Service: European Standards
by: H. I. Yevtushenko, et al.
Published: (2019)

Improving the system of ensuring the reliability of commercial bank staff
by: O. O. Yevtushevska
Published: (2015)