Food as a countermeasure to SARS-COV-2

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Bibliographic Details
Date:2022
Main Authors: O. A. Pivovarov, Yu. Mykolenko, A. M. Markin
Format: Article
Language:English
Published: 2022
Series:Science, technologies, innovations
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0001340805
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Journal Title:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS