Food as a countermeasure to SARS-COV-2

Збережено в:
Бібліографічні деталі
Дата:2022
Автори: O. A. Pivovarov, Yu. Mykolenko, A. M. Markin
Формат: Стаття
Мова:English
Опубліковано: 2022
Назва видання:Science, technologies, innovations
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0001340805
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

Репозитарії

Library portal of National Academy of Sciences of Ukraine | LibNAS
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spelling open-sciencenbuvgovua-9292023-09-12T17:59:58Z Food as a countermeasure to SARS-COV-2 O. A. Pivovarov Yu. Mykolenko A. M. Markin 2520-6524 2022 en Science, technologies, innovations http://jnas.nbuv.gov.ua/article/UJRN-0001340805 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Science, technologies, innovations
spellingShingle Science, technologies, innovations
O. A. Pivovarov
Yu. Mykolenko
A. M. Markin
Food as a countermeasure to SARS-COV-2
format Article
author O. A. Pivovarov
Yu. Mykolenko
A. M. Markin
author_facet O. A. Pivovarov
Yu. Mykolenko
A. M. Markin
author_sort O. A. Pivovarov
title Food as a countermeasure to SARS-COV-2
title_short Food as a countermeasure to SARS-COV-2
title_full Food as a countermeasure to SARS-COV-2
title_fullStr Food as a countermeasure to SARS-COV-2
title_full_unstemmed Food as a countermeasure to SARS-COV-2
title_sort food as a countermeasure to sars-cov-2
publishDate 2022
url http://jnas.nbuv.gov.ua/article/UJRN-0001340805
work_keys_str_mv AT oapivovarov foodasacountermeasuretosarscov2
AT yumykolenko foodasacountermeasuretosarscov2
AT ammarkin foodasacountermeasuretosarscov2
first_indexed 2023-06-08T19:24:25Z
last_indexed 2023-09-24T17:57:52Z
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