Influence of enzymes' curd formation preparations on the proteins complex of milk
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| Date: | 2010 |
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| Main Authors: | , |
| Format: | Article |
| Language: | English |
| Published: |
2010
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| Series: | Biotechnologia Acta |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0000064321 |
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| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |