Визначальна роль води у формуванні основних властивостей живої матерії

• Date: 2020
• Main Authors: Bulavin, L. A., Gotsulskyi, V. Ya., Malomuzh, N. P., Fisenko, A. I.
• Format: Article
• Language: English; Ukrainian
• Published: Publishing house "Academperiodika" 2020
• Subjects: вода i бiологiчнi розчини; альбумiн людини; рН; характеристичнi температури; перколяцiя; -; water; biological solutions; human albumin; pH; characteristic temperatures; percolation
• Online Access: https://ujp.bitp.kiev.ua/index.php/ujp/article/view/2020107
• Journal Title: Ukrainian Journal of Physics

A relation between the water properties and the behavior of aqueous solutions of albumin, the main protein component of human blood plasma, has been analyzed. The dependence of the pH index of acid-base balance in aqueous albumin solutions on the albumin concentration is experimentally studied. It i...