2025-02-22T10:49:06-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: Query fl=%2A&wt=json&json.nl=arrarr&q=id%3A%22ujp2-article-2021087%22&qt=morelikethis&rows=5
2025-02-22T10:49:06-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: => GET http://localhost:8983/solr/biblio/select?fl=%2A&wt=json&json.nl=arrarr&q=id%3A%22ujp2-article-2021087%22&qt=morelikethis&rows=5
2025-02-22T10:49:06-05:00 DEBUG: VuFindSearch\Backend\Solr\Connector: <= 200 OK
2025-02-22T10:49:06-05:00 DEBUG: Deserialized SOLR response

Нетривіальна поведінка показника кислотно-лужного балансу води поблизу температури її динамічного фазового переходу

The acid-base balance (pH) of distilled water at temperatures (35.0; 40.0; 42.0; 45.0) ∘C depending on the time passed since the production of distillate is experimentally investigated. In the zero approximation, the time dependences of the acid-base balance of distilled water could be approximated...

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Bibliographic Details
Main Authors: Khorolskyi, O.V., Kryvoruchko, A.V.
Format: Article
Language:English
Ukrainian
Published: Publishing house "Academperiodika" 2021
Subjects:
Online Access:https://ujp.bitp.kiev.ua/index.php/ujp/article/view/2021087
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