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Effect of Structural Components of Modified Gel Carrier on Enzymatic Properties of Immobilized Industrial Strain of Lactococcus lactis after Low-Temperature Storage

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Bibliographic Details
Date:	2018
Main Authors:	I. V. Petrov, I. A. Burjak, Ja. O. Cherkashina
Format:	Article
Language:	English
Published:	2018
Series:	Problems of cryobiology and cryomedicine
Online Access:	http://jnas.nbuv.gov.ua/article/UJRN-0001159355
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Journal Title:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS

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